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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2010 |
| Meat of bovine animals, fresh or chilled. | $2,361,516 | $4,525,290 | $5,366,737 | $8,662,657 | $14,079,401 |
| Meat of bovine animals, frozen. | $7,395,040 | $9,040,039 | $14,390,125 | $24,297,109 | $27,888,330 |
| Meat of swine, fresh, chilled or frozen. | $249,878 | $876,041 | $2,435,695 | $1,971,807 | $758,397 |
| Meat of sheep or goats, fresh, chilled or frozen. | $22,136,900 | $34,905,241 | $40,442,982 | $49,302,674 | $73,850,186 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $58,829 | $59,575 | | | $956 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $1,047,607 | $1,032,509 | $2,006,706 | $2,658,187 | $3,251,005 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $913,177 | $1,972,096 | $2,001,226 | $2,545,329 | $3,686,006 |
| Pig fat, free of lean meat, and poultry fat | $90,429 | $5,718 | $27,855 | $50,308 | $75,895 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $989,219 | $168,524 | $426,386 | $495,397 | $309,036 |
| Total | $35,242,595 | $52,585,033 | $67,097,712 | $89,983,468 | $123,899,212 |
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