Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$205,508,858$290,264,407$378,123,214$369,582,056$357,455,036$383,532,055$397,991,475
Meat of bovine animals, frozen.$68,596,489$89,031,225$107,506,768$102,223,751$93,379,523$99,191,548$100,798,435
Meat of swine, fresh, chilled or frozen.$244,034,736$286,971,202$325,330,608$311,251,168$298,518,404$323,095,399$339,305,184
Meat of sheep or goats, fresh, chilled or frozen.$34,220,880$33,600,601$34,343,970$35,129,503$37,161,040$45,197,399$50,310,175
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.$110,294$164,857$344,307$271,053$228,630$104,263$87,887
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$8,300,372$9,081,354$11,377,403$12,995,063$11,635,270$12,395,973$15,152,608
Other meat and edible meat offal, fresh, chilled or frozen.$6,800,076$10,529,452$11,519,444$8,501,872$11,329,171$12,635,452$14,143,382
Pig fat, free of lean meat, and poultry fat$2,560,149$3,107,784$4,168,893$3,258,120$3,446,284$3,000,081$4,649,899
Meat and edible meat offal, salted, in brine, dried or smoked$31,119,895$34,983,891$42,764,603$45,592,524$42,660,121$48,715,505$53,374,251
Total$601,251,749$757,734,773$915,479,210$888,805,110$855,813,479$927,867,675$975,813,296