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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $32,929,959 | $39,440,303 | $47,740,900 | $49,992,953 | $55,076,467 | $66,940,307 | $79,685,089 |
| Meat of bovine animals, frozen. | $117,323,599 | $137,713,517 | $178,245,005 | $307,701,518 | $419,892,067 | $457,363,671 | $535,202,331 |
| Meat of swine, fresh, chilled or frozen. | $275,992,543 | $271,810,485 | $359,085,404 | $639,257,617 | $537,417,269 | $540,726,283 | $746,369,346 |
| Meat of sheep or goats, fresh, chilled or frozen. | $27,578,816 | $29,908,869 | $34,160,240 | $40,023,791 | $54,873,340 | $79,374,116 | $87,015,080 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | | | | | $30,228 | |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $298,137,465 | $393,595,443 | $662,424,228 | $1,317,522,883 | $1,461,012,992 | $1,379,912,627 | $1,561,503,096 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $7,787,221 | $8,833,056 | $8,223,523 | $7,615,633 | $8,629,316 | $7,987,833 | $10,190,565 |
| Pig fat, free of lean meat, and poultry fat | $269,553 | $256,418 | $494,113 | $3,816,455 | $413,746 | $602,985 | $1,082,340 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $9,905,397 | $10,406,764 | $10,608,330 | $14,033,695 | $16,966,150 | $18,977,927 | $26,556,181 |
| Total | $769,924,553 | $891,964,855 | $1,300,981,743 | $2,379,964,545 | $2,554,281,347 | $2,551,915,977 | $3,047,604,028 |
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