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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $84,783 | $47,459 | $10,004 | | $47 | $3,214 | $13,058 |
| Meat of bovine animals, frozen. | $3,303 | $2,710 | $24,913 | $22,359 | $35,359 | $16,389 | $19,444 |
| Meat of swine, fresh, chilled or frozen. | $24,360 | $10,654 | $5,854 | $17,228 | $9,364 | $22,580 | $102,368 |
| Meat of sheep or goats, fresh, chilled or frozen. | $14,237 | $13,991 | $12,300 | $13,023 | $27,121 | $27,384 | $17,173 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $15,006 | $16,223 | $5,097 | $20,479 | $39,541 | $30,568 | $40,752 |
| Other meat and edible meat offal, fresh, chilled or frozen. | | | $12,957 | | | | |
| Pig fat, free of lean meat, and poultry fat | | | | | $52 | | $4,548 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $126,371 | $125,319 | $117,057 | $132,101 | $137,897 | $85,600 | $107,138 |
| Total | $268,060 | $216,356 | $188,182 | $205,190 | $249,381 | $185,735 | $304,481 |
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