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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $21,296,945 | $11,703,657 | $3,019,624 | $2,574,535 | $5,838,842 | $18,701,248 | $35,977,800 |
| Meat of bovine animals, frozen. | $158,637,238 | $133,316,405 | $118,749,468 | $156,128,944 | $166,188,035 | $147,106,537 | $127,021,158 |
| Meat of swine, fresh, chilled or frozen. | $87,955 | $39,909 | $12,091 | $9,271 | $4,582 | $15,638 | $15,639 |
| Meat of sheep or goats, fresh, chilled or frozen. | $40,930,736 | $18,908,029 | $19,089,567 | $11,295,890 | $50,612 | $2,324,349 | |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $15,243 | $2,636 | $21,319 | $6,197 | $64,855 | $615,555 | $1,101,884 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $3,850 | | | | | | $4,218 |
| Pig fat, free of lean meat, and poultry fat | | | $1,371 | $3,467 | | $3,841 | |
| Meat and edible meat offal, salted, in brine, dried or smoked | $10,623 | $14,552 | $23,345 | $8,495 | $7,068 | $5,607 | $269,650 |
| Total | $220,982,590 | $163,985,188 | $140,916,785 | $170,026,799 | $172,153,994 | $168,772,775 | $164,390,349 |
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