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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $4,240,548 | $2,049,954 | $2,516,499 | $8,349,670 | $6,329,413 | $9,956,220 | $12,000,565 |
| Meat of bovine animals, frozen. | $8,577,834 | $8,525,034 | $9,637,419 | $14,024,327 | $13,707,680 | $16,864,381 | $19,154,095 |
| Meat of swine, fresh, chilled or frozen. | $603,435 | $819,544 | $792,675 | $2,202,446 | $1,977,609 | $2,487,618 | $2,715,107 |
| Meat of sheep or goats, fresh, chilled or frozen. | $3,619,329 | $2,387,522 | $2,952,596 | $5,627,884 | $11,335,093 | $64,150,504 | $83,642,565 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $82 | $816 | | | $4,413 | $51,860 | $36,393 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $2,170,866 | $784,966 | $1,060,443 | $1,701,194 | $2,198,733 | $2,758,099 | $2,789,538 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $92,765 | $139,888 | $52,822 | $217,643 | $117,710 | $73,339 | $121,289 |
| Pig fat, free of lean meat, and poultry fat | $11,742 | $750 | | $132,319 | $411,395 | $6,818 | $25,356 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $329,406 | $231,322 | $218,737 | $438,058 | $244,480 | $402,744 | $403,779 |
| Total | $19,646,007 | $14,939,796 | $17,231,191 | $32,693,541 | $36,326,526 | $96,751,583 | $120,888,687 |
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