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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $460,235 | $1,717,018 | $1,112,334 | $2,414,721 | $2,426,875 | $877,053 | $191,565 |
| Meat of bovine animals, frozen. | $3,798,628 | $4,706,439 | $4,401,042 | $3,533,001 | $2,954,680 | $5,009,626 | $8,559,796 |
| Meat of swine, fresh, chilled or frozen. | $434,031 | $980,868 | $304,700 | $264,304 | $465,364 | $837,732 | $967,783 |
| Meat of sheep or goats, fresh, chilled or frozen. | $213,602 | $748,564 | $866,715 | $232,491 | $762,017 | $239,618 | $129,882 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $342,180 | $453,018 | $40,601 | $64,599 | $20,423 | $12,009 | $149,331 |
| Other meat and edible meat offal, fresh, chilled or frozen. | | | $1,586 | | | | $2,586 |
| Pig fat, free of lean meat, and poultry fat | $637,292 | $569,758 | $582,757 | $705,638 | $607,764 | $808,950 | $1,218,490 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $73,100 | $17,966 | $304,436 | $294,681 | $228,840 | $241,066 | $69,188 |
| Total | $5,959,068 | $9,193,631 | $7,614,171 | $7,509,435 | $7,465,963 | $8,026,054 | $11,288,621 |
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