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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $154,745 | $308,399 | $309,539 | $545,339 | $290,713 | $619,429 | $436,233 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $891 | $8,598 | $927 | $245 | $2,649 | $1,161 | $119,678 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $3,182,955 | $3,091,604 | $3,273,187 | $2,942,905 | $2,546,153 | $3,339,223 | $3,662,824 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $228,126 | $325,115 | $349,053 | $563,091 | $367,722 | $298,209 | $602,806 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $10,724,030 | $11,064,413 | $12,487,236 | $13,411,737 | $9,221,320 | $13,430,532 | $13,644,280 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $70,815 | $48,479 | $87,504 | $113,313 | $103,845 | $282,519 | $128,262 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $871,764 | $936,797 | $1,299,886 | $1,007,043 | $968,772 | $1,674,193 | $1,694,338 |
| Prepared/presvd. fish other than whole/in pieces | $29,257,021 | $34,563,018 | $34,468,812 | $21,474,157 | $16,305,066 | $20,095,331 | $22,122,585 |
| Caviar & caviar substitutes prepd. from fish eggs | $56,976 | $8,537 | $27,786 | $33,762 | $108,147 | $133,217 | $221,435 |
| Total | $44,547,323 | $50,354,960 | $52,303,930 | $40,091,592 | $29,914,387 | $39,873,814 | $42,632,441 |
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