Commodity2005200620072008200920102011
Salmon, prepd./presvd., whole/in pieces (excl. minced) $3,510$5,941 $1,338  
Herrings, prepd./presvd., whole/in pieces (excl. minced)$5,041$29,164$31,030$9,034$3,250 $86
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ...$18,843$376,451$282,627$330,801$221,176$90,637$1,955
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ...$96,649$24,846$34,218$300,522$432,318$101,598$80,152
Mackerel, prepd./presvd., whole/in pieces (excl. minced) $5,360$5,353$36,556$16,672$12,290$743
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... $673$2,238$1,164 $431$721
Prepared/presvd. fish other than whole/in pieces$152,274$327,419$664,146$550,697$849,990$1,222,743$1,041,038
Caviar & caviar substitutes prepd. from fish eggs$138,860$5,395$4,235$502 $675 
Total$411,667$772,818$1,029,788$1,229,276$1,524,744$1,428,374$1,124,695