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| Commodity | 2005 | 2006 | 2010 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $2,797 | | $129,118 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $13,127 | | |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $970,465 | $2,097,226 | $6,438,915 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | | $22,588 | |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $485,579 | $843,570 | $500,943 |
| Prepared/presvd. fish other than whole/in pieces | $733,524 | $606,986 | $3,575,456 |
| Caviar & caviar substitutes prepd. from fish eggs | $16,066,923 | $12,419,016 | $6,322,277 |
| Total | $18,272,415 | $15,989,386 | $16,966,709 |
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