Commodity2005200620072008200920102011
Salmon, prepd./presvd., whole/in pieces (excl. minced) $54,150$24,601$40,884$51,434$54,009$81,211
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ...$12,917,100$11,036,082$16,532,454$20,151,267$21,949,509$17,836,160$19,744,092
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ...$1,428,556$952,628$1,942,852$2,387,855$3,197,696$2,162,795$2,430,729
Mackerel, prepd./presvd., whole/in pieces (excl. minced)$774,517$796,514$1,431,481$1,872,554$1,535,413$1,078,572$1,580,373
Anchovies, prepd./presvd., whole/in pieces (excl. minced)$296,243$954,403$321,408$228,050$640,887$349,905$618,974
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ...$545,577$505,037$403,168$457,528$430,612$294,166$382,301
Prepared/presvd. fish other than whole/in pieces$233,257$186,006$526,760$82,998$267,326$263,515$556,528
Caviar & caviar substitutes prepd. from fish eggs      $766
Total$16,195,250$14,484,820$21,182,724$25,221,136$28,072,877$22,039,122$25,394,974