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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $626 | $44,603 | $23,080 | $4,080 | $35,098 | $74,829 | $91,520 |
| Saffron | $6,809 | | $277 | $50 | $887 | $137 | |
| Turmeric (curcuma) | $196 | $218 | $2,309 | $1,021 | $2,013 | $62,960 | $7,874 |
| Thyme; bay leaves | $7,618 | $3,954 | $10,698 | $11,544 | | | |
| Curry | $1,874 | $237 | $1,633 | $2,513 | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $104 | $311 | $60,890 | $167,526 | $385,386 | $185,540 | $213,389 |
| Spices, n.e.s. | $82,423 | $52,664 | $159,247 | $191,436 | $318,372 | $146,435 | $608,349 |
| Total | $99,650 | $101,987 | $258,134 | $378,170 | $741,756 | $469,901 | $921,132 |
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