Commodity2005200620072008200920102011
Ginger$10,412,914$8,998,151$14,890,545$26,018,851$24,932,334$28,679,230$26,590,846
Saffron$330$17,201$8,499$51,068$2,409$14,070$1
Turmeric (curcuma)$82,822$54,030$83,678$94,028$111,596$160,464$120,905
Thyme; bay leaves$5,730$10,032     
Curry$61,971$126,051     
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$179,780$165,648$242,358$480,339$232,135$426,128$574,472
Spices, n.e.s.$2,336,516$2,624,557$3,529,271$3,010,904$2,905,043$3,209,802$3,469,676
Total$13,080,063$11,995,670$18,754,351$29,655,190$28,183,517$32,489,694$30,755,900