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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $2,060,049 | $1,305,753 | $944,521 | $1,617,086 | $1,177,350 | $960,829 | $1,237,675 |
| Saffron | $61,329 | $159,003 | $184,854 | $197,676 | $280,338 | $293,528 | $140,178 |
| Turmeric (curcuma) | $692,221 | $666,930 | $661,405 | $826,970 | $1,103,617 | $1,911,805 | $818,104 |
| Thyme; bay leaves | $64,472 | $467,204 | | | | | |
| Curry | $930,408 | $885,737 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $165,113 | $255,510 | $552,247 | $557,146 | $556,584 | $951,518 | $2,010,471 |
| Spices, n.e.s. | $3,057,547 | $4,111,355 | $6,559,781 | $6,644,490 | $3,772,472 | $4,065,934 | $4,272,533 |
| Total | $7,031,139 | $7,851,492 | $8,902,808 | $9,843,368 | $6,890,361 | $8,183,614 | $8,478,961 |
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