|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $686 | | $54 | $3,675 | $2,312 | $6,097 | $12,022 |
| Saffron | | $584 | $233 | $2,122 | | $1,740 | $3,132 |
| Turmeric (curcuma) | | | | | $317 | $13,144 | $30,213 |
| Thyme; bay leaves | $22,203 | $29,954 | | | | | |
| Curry | $1,079 | $2,036 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $33,886 | $32,278 | $41,956 | $73,401 | $90,785 | $75,015 | $145,189 |
| Spices, n.e.s. | $3,752 | $14,484 | $43,959 | $180,738 | $323,306 | $165,119 | $1,046,878 |
| Total | $61,606 | $79,336 | $86,202 | $259,936 | $416,720 | $261,115 | $1,237,434 |
|
|
