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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $1,596,304 | $162,177 | $4,587 | $11,947 | $20,152 | $19,090 | $36,479 |
| Saffron | $8,231 | $10,272 | $9,546 | $11,626 | $13,561 | $14,456 | $15,818 |
| Turmeric (curcuma) | $1,719 | | | $6,500 | $29 | | $77,533 |
| Thyme; bay leaves | $10,465 | $10,883 | $9,085 | $16,802 | $17,843 | $24,077 | $19,925 |
| Curry | | $438 | $3,345 | $614 | $490 | $2,525 | $4,337 |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $171,412 | $3,633 | | | $484 | | |
| Spices, n.e.s. | $81,593 | $42,799 | $2,948 | $1,990 | $25,427 | $19,047 | $22,267 |
| Total | $1,869,724 | $230,202 | $29,511 | $49,479 | $77,986 | $79,195 | $176,359 |
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