Commodity200520062007200820092010
Ginger$50,027$86,969$66,173$70,241$32,178$25,584
Saffron$359$909$126$101$717$5,930
Turmeric (curcuma)$1,220$8,037$40,018$69,810$58,680$102,824
Thyme; bay leaves$187     
Curry$4,173$2,624    
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$26,916$8,565$52,350$58,041$30,204$9,173
Spices, n.e.s.$78,740$45,770$97,187$100,397$50,224$125,629
Total$161,622$152,874$255,854$298,590$172,003$269,140