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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $1,571 | $1,435 | $2,681 | $2,315 | $6,432 | $3,628 | $4,260 |
| Saffron | $10,072 | $5,659 | $12,563 | $26,072 | $31,206 | $34,578 | $32,875 |
| Turmeric (curcuma) | $395 | $315 | $432 | $930 | $1,211 | $1,692 | $2,799 |
| Thyme; bay leaves | $1,512 | $1,984 | | | | | |
| Curry | $1,609 | $1,340 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $87,709 | $133,797 | $1,433,834 | $6,346,174 | $6,253,466 | $1,027,751 | $71,700 |
| Spices, n.e.s. | $21,412 | $21,576 | $17,270 | $13,886 | $13,260 | $46,275 | $34,671 |
| Total | $124,280 | $166,106 | $1,466,780 | $6,389,377 | $6,305,575 | $1,113,924 | $146,305 |
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