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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $12,514,940 | $11,196,162 | $8,951,147 | $10,520,101 | $11,498,709 | $23,876,270 | $55,246,230 |
| Saffron | $412,036 | $759,314 | $383,832 | $1,480,724 | $952,036 | $1,496,374 | $1,516,234 |
| Turmeric (curcuma) | $36,578,812 | $38,045,573 | $37,633,107 | $56,507,006 | $69,987,881 | $145,325,381 | $194,400,039 |
| Thyme; bay leaves | $594,854 | $679,196 | $963,211 | $424,341 | | | |
| Curry | $2,979,899 | $5,192,116 | $8,093,089 | $2,067,593 | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $5,798,934 | $7,708,237 | $12,491,541 | $20,450,378 | $25,648,911 | $28,697,739 | $38,806,963 |
| Spices, n.e.s. | $35,463,409 | $39,256,383 | $55,027,399 | $82,881,695 | $69,814,921 | $91,005,437 | $125,430,077 |
| Total | $94,342,884 | $102,836,981 | $123,543,326 | $174,331,838 | $177,902,458 | $290,401,201 | $415,399,543 |
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