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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $1,170,112 | $799,483 | $1,748,373 | $2,936,586 | $3,056,569 | $4,263,439 | $4,065,995 |
| Saffron | $584,241 | $561,022 | $1,143,381 | $1,177,085 | $1,253,473 | $1,283,527 | $1,793,208 |
| Turmeric (curcuma) | $660,200 | $670,290 | $1,297,842 | $1,145,859 | $1,431,706 | $1,842,452 | $2,373,347 |
| Thyme; bay leaves | $969,407 | $1,071,198 | | | | | |
| Curry | $6,438,763 | $5,948,716 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $3,815,302 | $3,875,551 | $4,609,340 | $3,345,790 | $3,611,175 | $9,633,074 | $10,699,885 |
| Spices, n.e.s. | $4,928,431 | $5,132,983 | $11,539,524 | $13,947,535 | $11,195,703 | $7,427,269 | $7,593,141 |
| Total | $18,566,456 | $18,059,243 | $20,338,460 | $22,552,855 | $20,548,626 | $24,449,761 | $26,525,576 |
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