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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $5,599 | $17,149 | $20,753 | $5,477 | $1,925 | $2,034 | $2,187 |
| Saffron | $7,313 | $7,362 | $12,541 | $7,829 | $11,659 | $20,594 | $7,065 |
| Turmeric (curcuma) | $414 | $5,878 | $2,030 | $1,736 | $2,602 | $2,104 | $10,415 |
| Thyme; bay leaves | $2,159 | $8,276 | | | | | |
| Curry | $2,954 | $21,804 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $439,108 | $427,934 | $96,665 | $63,204 | $21,545 | $25,544 | $31,574 |
| Spices, n.e.s. | $28,991 | $71,510 | $106,607 | $33,049 | $23,771 | $27,076 | $18,436 |
| Total | $486,538 | $559,913 | $238,596 | $111,295 | $61,502 | $77,352 | $69,677 |
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