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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $3,317,000 | $3,168,000 | $2,721,000 | $3,251,000 | $2,928,000 | $4,026,726 | $7,388,788 |
| Saffron | $294,000 | $431,000 | $709,000 | $1,414,000 | $1,722,000 | $2,737,484 | $3,391,180 |
| Turmeric (curcuma) | $534,000 | $618,000 | $704,000 | $754,000 | $1,042,000 | $1,934,524 | $2,873,724 |
| Thyme; bay leaves | $3,023,000 | $3,955,000 | | | | | |
| Curry | $1,757,000 | $2,229,000 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $30,127,000 | $34,134,000 | $33,749,000 | $35,218,000 | $33,982,000 | $32,746,461 | $42,355,899 |
| Spices, n.e.s. | $16,040,000 | $17,647,000 | $24,720,000 | $27,564,000 | $27,644,000 | $19,700,347 | $24,058,454 |
| Total | $55,092,000 | $62,182,000 | $62,603,000 | $68,201,000 | $67,318,000 | $61,145,542 | $80,068,045 |
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