|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $247 | $31,113 | $78,330 | $157,455 | $1,359 | | |
| Saffron | $1,239 | | $18 | $168 | $82 | $541 | |
| Turmeric (curcuma) | $1,500 | | $24,857 | $19,960 | $27,059 | $41,644 | $78,483 |
| Thyme; bay leaves | $1,361,743 | $1,880,239 | | | | | |
| Curry | $1,631 | $2,937 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $36,568 | $17,661 | $30,069 | $266,325 | $717,957 | $667,556 | $443,446 |
| Spices, n.e.s. | $176,615 | $117,828 | $2,248,109 | $1,959,151 | $2,279,378 | $3,467,960 | $3,057,508 |
| Total | $1,579,543 | $2,049,778 | $2,381,383 | $2,403,059 | $3,025,835 | $4,177,701 | $3,579,437 |
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