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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $218,967,302 | $168,154,855 | $153,298,869 | $212,024,014 | $281,636,765 | $434,604,722 | $409,484,248 |
| Saffron | $496,242 | $318,280 | $628,128 | $227,539 | $1,392,420 | $3,788,569 | $1,204,456 |
| Turmeric (curcuma) | $1,511,412 | $1,092,390 | $1,447,691 | $1,301,240 | $4,366,350 | $6,199,794 | $5,244,419 |
| Thyme; bay leaves | $11,652 | $9,546 | | | | | |
| Curry | $57,597 | $54,698 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $1,986,628 | $1,865,605 | $1,825,971 | $3,227,888 | $2,236,049 | $3,307,407 | $3,780,978 |
| Spices, n.e.s. | $16,776,995 | $21,302,160 | $25,720,873 | $22,652,935 | $18,249,962 | $19,119,694 | $28,712,463 |
| Total | $239,807,828 | $192,797,534 | $182,921,532 | $239,433,616 | $307,881,546 | $467,020,186 | $448,426,564 |
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