Commodity2005200620072008200920102011
Ginger$52,572$22,654$31,899$81,577$100,548$62,883$130,955
Saffron$4,197$11,045$15,933$22,298$4,271$14,891$646
Turmeric (curcuma)$32,085$11,460$14,971$33,710$23,593$37,277$60,614
Thyme; bay leaves$1,069$665 $2,261   
Curry $3,396$6,527    
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$775,632$460,781$440,810$680,807$629,531$663,162$1,741,122
Spices, n.e.s.$17,957$26,649$20,508$249,399$461,478$392,574$69,423
Total$883,512$536,650$530,648$1,070,052$1,219,421$1,170,787$2,002,760