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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $679,823 | $605,646 | $865,253 | $460,588 | $421,128 | $485,501 | $442,235 |
| Saffron | $23,561 | $20,897 | $27,172 | $41,618 | $107,098 | $172,186 | $155,553 |
| Turmeric (curcuma) | $35,780 | $4,982 | $3,294 | $35,216 | $30,588 | $39,058 | $44,917 |
| Thyme; bay leaves | $49,834 | $106,059 | | | | | |
| Curry | $139,408 | $116,205 | | | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $943,493 | $1,031,368 | $476,544 | $1,073,674 | $1,804,680 | $3,047,213 | $4,146,950 |
| Spices, n.e.s. | $1,348,654 | $1,798,890 | $1,807,152 | $3,745,794 | $3,766,267 | $3,039,298 | $2,466,266 |
| Total | $3,220,553 | $3,684,047 | $3,179,415 | $5,356,890 | $6,129,761 | $6,783,256 | $7,255,921 |
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