Commodity2005200620072008200920102011
Carcasses/half-carcasses of lamb, fresh/chilled$130,223 $5,488$9,085$3,155$278$2,930
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled$24,785$96,555$129,633$135,654$54,943 $617
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$84,404$28,383$38,119$44,345$74,397$190,127$323,957
Meat of sheep (excl. lamb), fresh/chilled, boneless$55,867$38,704$148$8,931$8,675$19,625$36,543
Carcasses/half-carcasses of lamb, frozen$47,561$407$107,681$12,626$13,933$7,377 
Carcasses/half-carcasses of sheep (excl. lamb), frozen   $6,159   
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$764,992$604,862$654,691$453,463$527,218$573,861$540,442
Meat of sheep (excl. lamb), frozen, boneless$489,809$558,282$436,510$521,059$394,987$521,249$896,008
Total$1,597,641$1,327,193$1,372,270$1,191,322$1,077,308$1,312,517$1,800,497