Commodity2005200620072008200920102011
Carcasses/half-carcasses of lamb, fresh/chilled$126,918$100,306$95,123$112,801$102,767$91,512$79,216
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled $1,233$370$1,875$410$1,682$1,570
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$183,953$284,329$365,808$397,357$276,070$252,911$318,858
Meat of sheep (excl. lamb), fresh/chilled, boneless$113,718$81,732$41,977$45,503$74,985$69,357$85,340
Carcasses/half-carcasses of lamb, frozen$10,414$7,841$13,729$7,268$2,498$2,140$5,321
Carcasses/half-carcasses of sheep (excl. lamb), frozen  $1,278$3,449$3,585$6,604$9,858
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$129,052$119,527$181,412$174,927$236,184$245,204$337,427
Meat of sheep (excl. lamb), frozen, boneless$26,134$83,039$100,538$194,221$67,847$79,053$197,914
Meat of goats, fresh/chilled/frozen$2,230$2,715$530$2,825$1,393$2,547$3,512
Total$592,419$680,722$800,765$940,226$765,739$751,010$1,039,016