Commodity2005200620072008200920102011
Carcasses/half-carcasses of lamb, fresh/chilled$465,388$390,812$321,943$2,085,372$1,680,509$346,864$71,383
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled    $3,272$36,030$494,279
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$1,145,245$490,389$143,211$158,200$435,469$1,156,127$1,253,573
Meat of sheep (excl. lamb), fresh/chilled, boneless$267,916$131,453$86,557$123,481$363,498$10,667$32,437
Carcasses/half-carcasses of lamb, frozen$1,638,612$1,878,535$2,629,785$3,105,942$3,842,775$9,266,634$5,864,630
Carcasses/half-carcasses of sheep (excl. lamb), frozen$271,604$49,678 $37,960$96,977$185,911$70,540
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$3,062,648$1,323,658$1,250,963$2,592,889$3,890,826$5,343,748$8,305,553
Meat of sheep (excl. lamb), frozen, boneless$701,891$747,174$886,620$1,638,268$1,059,944$1,024,975$1,050,234
Total$7,553,304$5,011,699$5,319,079$9,742,112$11,373,270$17,370,956$17,142,629