Commodity2005200620072008200920102011
Carcasses/half-carcasses of lamb, fresh/chilled$96,765$49,166$2,140$1,339$1,424$510$46,795
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled$4,984$25,015$25,965$14,837$6,179$250 
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$6,256$2,667$23,850$68,403$59,352$94,996$62,422
Meat of sheep (excl. lamb), fresh/chilled, boneless$1,463$3,199$4,682$53,795$20,047$42,482$21,955
Carcasses/half-carcasses of lamb, frozen$6,918$10,503$27,356$23,489$13,986$22,256$27,292
Carcasses/half-carcasses of sheep (excl. lamb), frozen  $230$3,096$2,509$2,926$8,612
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$100,718$133,759$234,022$120,111$131,476$174,764$201,137
Meat of sheep (excl. lamb), frozen, boneless$29,210$54,211$90,204$125,613$139,251$174,117$166,834
Meat of goats, fresh/chilled/frozen     $121$345
Total$246,314$278,520$408,449$410,683$374,224$512,422$535,392