Commodity2005200620072008200920102011
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled    $796  
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in$415,470 $99,597 $343  
Meat of sheep (excl. lamb), fresh/chilled, boneless  $38,409 $4,538  
Carcasses/half-carcasses of lamb, frozen$3,993,189$4,071,347$2,244,370$2,491,764$2,262,612$4,516,944$4,579,387
Carcasses/half-carcasses of sheep (excl. lamb), frozen$131,800$107,322$20,540 $1,763$35,607$359,606
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$17,253,135$15,534,238$15,262,359$17,213,976$20,467,090$24,113,259$33,881,555
Meat of sheep (excl. lamb), frozen, boneless$2,405,235$3,711,759$3,123,302$4,259,513$3,881,484$4,093,097$5,820,557
Meat of goats, fresh/chilled/frozen  $377   $1,032
Total$24,198,829$23,424,666$20,788,954$23,965,253$26,618,626$32,758,907$44,642,137