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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of swine, fresh/chilled | $5,020 | $626 | | $384 | $1,563 | $1,159 | $6,283 |
| Hams, shoulders & cuts thereof , fresh/chilled, bone-in | $75,939 | $412,156 | $58,559 | $8,327 | $17,159 | $20,637 | $23,077 |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $147 | $8,859 | $29,858 | $1,052 | $910 | $1,758 | $5,281 |
| Carcasses/half-carcasses of swine, frozen | $23,496 | $45,586 | $27,381 | $37,636 | $19,238 | $15,319 | $102,179 |
| Hams, shoulders & cuts thereof , frozen, bone-in | $44,259 | $47,552 | $283,144 | $63,386 | $27,724 | $19,514 | $17,799 |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $75,303 | $173,143 | $109,691 | $189,124 | $122,696 | $218,893 | $47,622 |
| Total | $224,164 | $687,922 | $508,633 | $299,909 | $189,290 | $277,280 | $202,241 |
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