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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of swine, fresh/chilled | $1,288,245 | $1,874,278 | $1,044,164 | $25,824 | $166 | | |
| Hams, shoulders & cuts thereof , fresh/chilled, bone-in | | $245,656 | $351,484 | $177,415 | $48,770 | | |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $1,101,108 | $695,617 | $710,691 | $182,027 | $7,297 | | $900 |
| Carcasses/half-carcasses of swine, frozen | $435,837 | $41,880 | $6,830 | | $285,897 | | $49,886 |
| Hams, shoulders & cuts thereof , frozen, bone-in | $76,767 | $347,715 | $414,214 | $94,024 | $549,589 | $411,347 | $40,512 |
| Meat of swine (excl. carcasses/half-carcasses/hams/shoulders & cuts thereof ... | $549,118 | $1,081,239 | $1,031,868 | $641,678 | $531,906 | $895,724 | $610,857 |
| Total | $3,451,075 | $4,286,385 | $3,559,251 | $1,120,968 | $1,423,625 | $1,307,071 | $702,155 |
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