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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $153,984,000 | $197,759,000 | $192,693,000 | $291,458,000 | $298,541,000 | $225,837,158 | $255,734,982 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $676,599,000 | $844,147,000 | $765,390,000 | $998,795,000 | $906,969,000 | $832,134,288 | $978,509,573 |
| Meat of bovine animals, fresh/chilled, boneless | $446,885,000 | $542,118,000 | $537,603,000 | $621,970,000 | $532,466,000 | $612,490,258 | $733,939,902 |
| Total | $1,277,468,000 | $1,584,024,000 | $1,495,686,000 | $1,912,223,000 | $1,737,976,000 | $1,670,461,704 | $1,968,184,457 |
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