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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $20,939,958 | $53,008,442 | $281,181,320 | $549,152,910 | $319,121,186 | | |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $5,822 | $225,000 | $1,050,838 | $568,731 | $399,753 | $18,355 | $1,075 |
| Meat of bovine animals, fresh/chilled, boneless | $3,809,160 | $18,719,885 | $54,219,248 | $192,870,904 | $245,567,930 | $4,774,256 | $5,963,624 |
| Total | $24,754,940 | $71,953,327 | $336,451,406 | $742,592,545 | $565,088,869 | $4,792,611 | $5,964,699 |
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