|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $3,249,784 | $2,279,578 | $1,502,110 | $3,310,404 | $2,041,558 | $2,287,369 | $1,617,302 |
| Waters with added sugar | $32,722,733 | $33,124,130 | $51,048,704 | $65,450,857 | $69,875,764 | $41,913,838 | $51,322,220 |
| Beer made from malt. | $8,038,210 | $8,972,519 | $9,802,376 | $22,652,749 | $21,647,466 | $17,048,828 | $19,158,958 |
| Wine of fresh grapes, including fortified wines | $595,581,668 | $520,929,114 | $671,730,389 | $757,180,380 | $711,090,532 | $783,148,131 | $751,993,384 |
| Vermouth and other wine of fresh grapes | $272,030 | $314,124 | $453,244 | $319,074 | $378,126 | $732,043 | $186,813 |
| Other fermented beverages | $3,127,281 | $4,106,851 | $4,648,902 | $12,923,680 | $31,547,445 | $40,315,889 | $46,791,419 |
| Alcohol of a strength by volume of 80 % vol or higher | $139,108,872 | $110,645,376 | $103,822,349 | $110,221,528 | $103,023,255 | $124,495,987 | $125,609,456 |
| Alcohol of a strength by volume of less than 80 % vol | $43,153,945 | $48,392,964 | $59,891,683 | $69,619,857 | $74,264,689 | $90,921,749 | $111,882,188 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $1,183,895 | $5,871,744 | $1,406,601 | $1,901,199 | $1,738,811 | $2,351,808 | $3,782,942 |
| Total | $826,438,418 | $734,636,400 | $904,306,358 | $1,043,579,728 | $1,015,607,646 | $1,103,215,642 | $1,112,344,682 |
|
|
