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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Malt extract; food preparations of flour | $1,209 | $60,520 | $20,752 | $3,250 | $29,222 | $12,902 | $6,528 |
| Pasta, whether or not cooked or stuffed | $29,528 | $81,247 | $43,304 | $168,394 | $335,673 | $470,290 | $857,886 |
| Tapioca and substitutes therefor prepared from starch | $1,566 | $5,146 | | | | $1,412 | |
| Prepared foods | $53,225 | $64,801 | $74,882 | $106,347 | $116,252 | $30,603 | $19,720 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $833,122 | $1,128,609 | $827,562 | $616,747 | $284,982 | $429,355 | $575,461 |
| Total | $918,650 | $1,340,323 | $966,500 | $894,738 | $766,129 | $944,562 | $1,459,595 |
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