|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $722,786 | $1,163,861 | $2,581,315 | $3,640,569 | $28,308,365 | $29,323,324 | $29,366,082 |
| Grated/powdered cheese, of all kinds | | $45,927 | $2,497 | $131,409 | $189,496 | $1,670,057 | $392,775 |
| Processed cheese, not grated/powdered | $27,606,907 | $34,385,090 | $41,088,208 | $56,692,481 | $36,175,287 | $40,762,102 | $40,932,959 |
| Blue-veined cheese | $5,635 | $34,177 | $30,556 | $37,950 | $3,145 | $14,608 | $19,471 |
| Cheese (excl. of 0406.10-0406.40) | $9,534,132 | $13,113,908 | $12,146,433 | $16,638,725 | $23,110,666 | $30,244,170 | $43,486,100 |
| Total | $37,869,460 | $48,742,963 | $55,849,009 | $77,141,134 | $87,786,959 | $102,014,261 | $114,197,387 |
|
|
