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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $2,168,641 | $645,344 | $4,076,768 | $4,361,646 | $937,407 | $1,147,811 | $1,316,002 |
| Fish, fresh or chilled, excluding fish fillets | $128,833,974 | $120,619,911 | $142,859,211 | $223,243,206 | $174,640,470 | $142,570,950 | $172,375,282 |
| Fish, frozen, excluding fish fillets | $15,954,989 | $36,408,317 | $20,326,265 | $29,864,232 | $30,122,355 | $35,153,732 | $49,999,555 |
| Fish fillets and other fish meat (whether or not minced) | $10,836,313 | $15,503,592 | $40,658,260 | $60,366,644 | $57,874,774 | $73,515,256 | $97,394,921 |
| Fish, dried, salted or in brine; | $9,124,192 | $15,810,705 | $16,225,807 | $19,723,817 | $21,290,475 | $27,509,005 | $40,826,702 |
| Crustaceans, whether in shell or not | $14,790,834 | $13,367,823 | $14,025,432 | $13,789,969 | $7,972,680 | $5,779,933 | $4,978,051 |
| Molluscs, whether in shell or not | $24,330,691 | $31,026,360 | $34,905,765 | $31,947,834 | $25,224,867 | $27,257,383 | $28,416,401 |
| Total | $206,039,634 | $233,382,052 | $273,077,508 | $383,297,348 | $318,063,028 | $312,934,070 | $395,306,914 |
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