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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | | | | | $305 | $16,756 | $57,184 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $126,829 | $149,941 | $244,980 | $111,457 | $381,023 | $366,635 | $304,901 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $173,159 | $225,458 | $435,627 | $621,554 | $567,896 | $395,528 | $277,453 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $230,814 | $268,405 | $444,218 | $1,762,881 | $987,403 | $1,346,468 | $3,155,630 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | | $46,954 | $73,056 | $53,041 | $7,053 | $125,558 | $47,580 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | | | | | $13,227 | $8,296 | $15,395 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $76,822 | $152,634 | $131,773 | $343,912 | $230,530 | $219,920 | $162,367 |
| Prepared/presvd. fish other than whole/in pieces | $164,662 | $530,894 | $415,261 | $666,974 | $654,201 | $386,750 | $618,777 |
| Caviar & caviar substitutes prepd. from fish eggs | | | | | $218 | $48,876 | $128,053 |
| Total | $772,286 | $1,374,286 | $1,744,915 | $3,559,819 | $2,841,856 | $2,914,787 | $4,767,340 |
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