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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $13,463,332 | $22,032,836 | $16,551,041 | $6,414,593 | $4,446,968 | $3,845,492 | $3,804,204 |
| Milk and cream, concentrated or containing added sugar | $170,123,028 | $177,849,042 | $244,982,565 | $308,283,990 | $152,956,935 | $218,233,994 | $250,832,282 |
| Buttermilk, curdled milk and cream or yogurt | $4,800,506 | $3,346,055 | $3,320,188 | $3,379,087 | $4,232,752 | $4,805,738 | $3,663,214 |
| Whey, whether or not concentrated or containing added sugar | $17,465,611 | $15,515,293 | $14,211,748 | $1,348,197 | $11,144,513 | $13,886,577 | $19,502,528 |
| Cheese and curd. | $4,141,850 | $5,140,873 | $5,689,231 | $7,262,907 | $8,468,512 | $9,578,086 | $9,419,157 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $170,763 | $198,092 | $435,334 | $131,200 | $50,612 | $103,245 | $286,981 |
| Birds' eggs, not in shell, and egg yolks | $52,130 | $107,785 | $15,489 | $94,723 | $19,787 | $21,908 | $38,184 |
| Natural honey. | $1,030,872 | $1,331,005 | $1,722,379 | $3,394,871 | $2,231,837 | $2,941,178 | $1,826,115 |
| Edible products of animal origin, not elsewhere specified | $24,379,713 | $31,683,047 | $39,783,995 | $58,608,865 | $61,372,771 | $80,484,134 | $135,183,955 |
| Total | $235,627,805 | $257,204,028 | $326,711,970 | $388,918,433 | $244,924,687 | $333,900,352 | $424,556,620 |
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