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| Sub-Chapter | 2005 | 2006 | 2007 | 2009 | 2010 |
| Malt extract; food preparations of flour | $1,694,614 | $7,434,025 | $6,919,987 | | $4,467,739 |
| Pasta, whether or not cooked or stuffed | $27,814,513 | $30,777,065 | $44,536,896 | | $79,308,366 |
| Tapioca and substitutes therefor prepared from starch | $1,135 | | | | |
| Prepared foods | $2,516,201 | $4,245,751 | $4,988,988 | | $2,532,803 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $43,532,565 | $63,544,383 | $79,982,759 | $102,178,521 | $156,889,796 |
| Total | $75,559,028 | $106,001,224 | $136,428,630 | $102,178,521 | $243,198,704 |
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