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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Waters, including natural or artificial mineral waters | $6,450,421 | $15,114,492 | $20,712,945 | $22,606,112 | $18,382,960 | $16,605,151 | $17,430,679 |
| Waters with added sugar | $5,206,127 | $24,889,168 | $49,530,357 | $83,730,623 | $77,179,590 | $72,981,285 | $86,085,402 |
| Beer made from malt. | $28,378,006 | $44,975,947 | $57,025,910 | $76,238,551 | $75,043,067 | $65,931,802 | $79,561,705 |
| Wine of fresh grapes, including fortified wines | $8,886,560 | $9,038,813 | $11,984,355 | $13,177,764 | $14,155,292 | $13,172,045 | $16,921,239 |
| Vermouth and other wine of fresh grapes | $32,979 | $33,209 | $58,075 | $47,373 | $6,571 | $12,909 | $386,342 |
| Other fermented beverages | $125,594 | $292,650 | $525,571 | $1,401,036 | $2,255,657 | $2,051,930 | $6,448,632 |
| Alcohol of a strength by volume of 80 % vol or higher | $4,339,698 | $5,608,991 | $6,501,672 | $2,167,420 | $1,887,432 | $3,115,068 | $2,126,790 |
| Alcohol of a strength by volume of less than 80 % vol | $1,979,611 | $5,579,453 | $6,815,212 | $7,716,742 | $5,938,615 | $5,788,635 | $8,209,425 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $357,333 | $695,978 | $741,788 | $805,519 | $810,935 | $759,046 | $878,643 |
| Total | $55,756,329 | $106,228,701 | $153,895,885 | $207,891,140 | $195,660,119 | $180,417,871 | $218,048,857 |
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