|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $49,561,764 | $56,815,362 | $114,146,773 | $147,922,138 | $111,971,012 | $131,742,759 | $152,697,346 |
| Grated/powdered cheese, of all kinds | $99,856 | $3,809,885 | $5,219,842 | $6,061,022 | $6,711,405 | $8,465,816 | $10,318,708 |
| Processed cheese, not grated/powdered | $69,884,492 | $86,109,122 | $121,369,139 | $155,378,228 | $124,195,220 | $127,054,817 | $143,794,570 |
| Blue-veined cheese | $972,695 | $916,515 | $1,751,052 | $3,722,801 | $4,553,159 | $4,627,465 | $4,483,759 |
| Cheese (excl. of 0406.10-0406.40) | $219,128,393 | $247,576,420 | $253,427,843 | $389,107,388 | $259,659,845 | $301,139,312 | $347,054,824 |
| Total | $339,647,200 | $395,227,304 | $495,914,649 | $702,191,577 | $507,090,641 | $573,030,169 | $658,349,207 |
|
|
