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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | $16,090,420 | | $9,373,337 | $5,371,070 | $11,029,929 | $3,084,361 | $1,518,650 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $1,976,210 | $479,084 | $3,901,680 | $3,285,346 | $47,147 | $19,785 | $328,454 |
| Meat of bovine animals, fresh/chilled, boneless | $49,489,570 | $23,730,093 | $88,386,362 | $79,712,134 | $77,390,435 | $69,654,721 | $101,094,105 |
| Total | $67,556,200 | $24,209,177 | $101,661,379 | $88,368,550 | $88,467,511 | $72,758,867 | $102,941,209 |
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