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| Commodity | 2005 | 2006 | 2007 | 2008 |
| Edible offal of bovine animals, fresh/chilled | $896,749 | $1,462,081 | $618,144 | $1,793,182 |
| Tongues of bovine animals, frozen | $6,868 | $282 | $216 | $4,200 |
| Livers of bovine animals, frozen | $170,468 | $460,432 | $377,779 | $710,939 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $1,470,799 | $400,462 | $905,358 | $1,067,127 |
| Edible offal of swine, fresh/chilled | $48 | $106 | | $34 |
| Livers of swine, frozen | | | $22 | |
| Edible offal of swine (excl. liver), frozen | $83,329 | | $7 | $31,701 |
| Edible offal, n.e.s., fresh/chilled | $42,711 | $20,838 | | $1,196 |
| Edible offal, n.e.s., frozen | $1,718,527 | $1,051,873 | $1,654,885 | $1,667,885 |
| Total | $4,389,499 | $3,396,074 | $3,556,411 | $5,276,264 |
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