Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Waters, including natural or artificial mineral waters | $13,998,290 | $14,217,191 | $17,498,759 | $17,955,494 | $41,360,769 | $15,924,050 | $18,118,117 |
Waters with added sugar | $229,314,023 | $266,981,765 | $290,494,586 | $283,581,706 | $239,463,569 | $266,317,441 | $270,174,671 |
Beer made from malt. | $1,507,274,023 | $1,822,742,856 | $1,788,896,517 | $1,790,931,830 | $1,790,500,315 | $1,876,384,414 | $2,022,123,570 |
Wine of fresh grapes, including fortified wines | $2,913,636 | $2,842,759 | $2,713,835 | $3,076,281 | $3,733,321 | $4,832,855 | $5,097,797 |
Vermouth and other wine of fresh grapes | $102 | $2,153 | $5,347 | $1,354 | $302 | $68 | $295 |
Other fermented beverages | $693,854 | $1,628,059 | $1,441,779 | $980,412 | $942,908 | $1,232,808 | $1,026,043 |
Alcohol of a strength by volume of 80 % vol or higher | $2,145,672 | $6,312,654 | $5,094,663 | $8,541,766 | $2,403,457 | $4,511,448 | $13,543,069 |
Alcohol of a strength by volume of less than 80 % vol | $684,610,680 | $736,310,934 | $812,510,760 | $802,725,331 | $714,489,938 | $871,357,395 | $964,468,478 |
Vinegar and substitutes for vinegar obtained from acetic acid. | $103,442 | $200,618 | $75,971 | $210,133 | $92,406 | $262,896 | $194,507 |
Total | $2,441,053,722 | $2,851,238,989 | $2,918,732,217 | $2,908,004,307 | $2,792,986,985 | $3,040,823,375 | $3,294,746,547 |
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