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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $5,564 | $3,668 | | $102,647 | $1,454 | | |
| Milk and cream, concentrated or containing added sugar | $52,088 | $19,048 | $38,913 | $237,142 | $293,447 | $511,546 | $220,350 |
| Buttermilk, curdled milk and cream or yogurt | | | | $32,797 | $3,788 | | |
| Cheese and curd. | $19,456 | $18,817 | $10,378 | $3,342 | $563 | | |
| Birds' eggs, in shell, fresh, preserved or cooked. | $2,996 | $2,875 | $7,118 | $3,721 | $4,658 | | |
| Birds' eggs, not in shell, and egg yolks | | $1,887 | $1,618 | | $1,114 | | |
| Natural honey. | $1,820 | | | $444 | $974 | | $110,227 |
| Edible products of animal origin, not elsewhere specified | $9,226 | $8,193 | $18,956 | $63,064 | $12,467 | | $218,313 |
| Total | $91,150 | $54,488 | $76,983 | $443,157 | $318,465 | $511,546 | $548,890 |
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