Sub-Chapter | 2005 | 2006 | 2010 |
Pig fat (including lard) and poultry fat | | $13,777 | |
Fats of bovine animals, sheep or goats | $3,256,914 | $3,920,355 | $14,932,304 |
Fats and oils and their fractions, of fish or marine mammals | | | $22,165 |
Soya-bean oil and its fractions | $8,384,149 | $15,467,158 | $10,322,566 |
Ground-nut oil and its fractions | $240 | | |
Olive oil and its fractions | $96 | $100 | $990 |
Other oils and their fractions, obtained solely from olives | | | $22 |
Palm oil and its fractions | $4,509,200 | $14,844,236 | $32,413,418 |
Sunflower-seed, safflower or cotton-seed oil | $14,063,668 | $43,003,093 | $2,696,602 |
Coconut (copra), palm kernel or babassu oil | | $3,283,699 | |
Other fixed vegetable fats and oils | $459,645 | $97,230 | $83,781 |
Animal or vegetable fats and oils | $17,009,308 | $17,470,174 | $19,906,007 |
Margarine; edible mixtures | $427,156 | $427,203 | $5,500,309 |
Animal or vegetable fats and oils | $771 | $126,350 | |
Vegetable waxes (other than triglycerides) | $1,657,216 | $311,684 | $5,601 |
Degras; residues | $11,732 | $68,006 | $189,021 |
Total | $49,780,095 | $99,033,065 | $86,072,786 |
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