Commodity20052008200920102011
Carcasses/half-carcasses of bovine animals, fresh/chilled  $40,018$6,234,236$5,029,738
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in$9,000    
Meat of bovine animals, fresh/chilled, boneless $84,143$185,053$1,410,190$2,448,912
Total$9,000$84,143$225,071$7,644,426$7,478,650